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The following drinks came from Zooass.com, which has a drink of the week. We decided that you need more than that, drink a day, hour, minute, whatever suits you! If you have any not on the list send them to The Bartender
A B C D E F G HI J K L M NO PQR S T U V W XYZ
1 shot Amaretto
1/2 shot Irish Cream
2 shots Vodka
5oz Iced Tea
Add grapefruit juice to taste
Serve in a tumbler over ice.
Thanks to Matt Brown for this recipe!
Atomic Sunset
2 oz citrus vodka
2 oz melon liqueur
5 oz orange juice
1 oz grenadine
Shake with ice and add Grenadine last. The
grenadine will separate from the rest of the
drink. Thanks to Jeremy for the recipe.
12 oz vodka
12 oz limon rum
6 oz tequila
6 oz whiskey
4 packages Kiwi-Strawberry Koolaid
6 oz grenadine
6 oz apple cranberry juice
Lime or pineapple slice
Use a gallon pitcher. Put in Koolaid Mix, then liquor
and grenadine. Mix thoroughly. Add Apple Cranbury Juice.
Add enough ice to top off the pitcher. Garnish your glass
with sliced lime or pineapple. Pour over ice in a
margarita glass. Thanks to Marty Koenig for the recipe!
Banana Popsicle
1 oz vodka
1 oz triple sec
1 oz banana liqueur
1 oz orange juice
1 oz 7-up
Blend with ice. Serve in a Hurricane glass.
Thanks to Katy Walker for this recipe.
Bee
1 shot tequila
1 shot vodka
1 shot limon rum
Pour all the shots into a glass and do as a body shot.
Lick someone else and put salt on them. Down the drink
and lick the salt. Thanks to Brandy Michelle Chapman
for the recipe!
Black Opal
1/2 oz gin
1/2 oz rum
1/2 oz vodka
1/2 oz raspberry liqueur
1 1/2 oz sweet and sour
Splash of cranberry juice
Splash of 7-up
Serve over ice in a tall glass. Thanks to Jason
for the recipe!
Broken Down Golfcart
1 part amaretto
1 part melon liqueur
1 splash lime juice
Serve in a shot glass. Thanks to WinDragon for
this recipe.
Buffalo Tongue
This is an interesting drink that my buddy Scott from work told me about.
Towards the end of the night ask the bartender to take the the black rubber mat that they make the drinks and pour all the leavings into a shot glass. That my friend is a buffalo tongue.
Thanks again Scott
1 oz amaretto
1 oz vodka
1 oz peach schnapps
1 oz sweet and sour mix
1 oz pineapple juice
Shake with ice and strain into a shot glass.
Thanks to Teri C. for this recipe.
Chambord Daiquiri
3/4 oz chambord raspberry liqueur
3/4 oz rum
Juice of 1/2 lime
1 tsp powdered sugar
Mix in blender with ice for 30 seconds and
strain into a champagne glass.
Chinese Cocktail
1 1/2 oz spiced rum
Splash of blue curacao
Splash of cherry juice
Splash of grenadine
Splash of angostura bitters
Shake over ice and serve in chilled martini glass.
Thanks to Chuck for this recipe
Chocolate Raspberry Truffle
1 oz chocolate liqueur
1 oz raspberry liqueur
1 oz irish cream
Fill with milk
Shake and serve over ice in a highball glass.
Thanks to Jennie for the recipe!
Chunky Monkey
2 part banana liqueur
1 part vodka
1 part amaretto
Fill with 7-up
Stir over ice. Thanks to Dan Delcorio for this
recipe.
Champagne Punch
26 oz champagne, chilled
4 oz cointreau
4 oz cup brandy
12 oz sparkling water, chilled
Makes about 15 servings.
Cold Duck Punch
1 bottle champagne
1 bottle ginger ale (2 liters)
1 can lemonade, frozen, melted to liquid
1/2 gallon rainbow sherbert
Mix all liquids in a large punch bowl. Float the
sherbert on top.
Dragons Breath
2 parts grain
2 parts vodka
2 parts gin
1 part dark rum
1 part peppermint schnapps
3 parts light beer
Add cola to taste
Pour ingredients over dry ice in a tall glass or large pot.
Dream Candy
1 part coconut rum
1 part cream soda
Serve over ice. Thanks to Nathan B. Nemec for
this recipe.
1 oz amaretto
1 oz Southern Comfort whiskey
1 oz ginger brandy
1 oz peach schnapps
2 oz pineapple juice
2 oz sweet and sour mix
1 oz. Vodka
1 oz. Peachtree Schnapps
1/2 cup Cranberry Juice
1/2 cup Orange Juice
Thanks to Scobby for this one!
Eshquagama Iced Tea
1 oz rum
1 oz vodka
4 oz peach schnapps
Fill with peach iced tea
Serve over ice in a collins glass. Garnish with
a peach slice or two. Thanks to Nature for this
recipe.
Everybodys Irish
2 oz whiskey
1 oz green creme de menthe
1 oz green chartreuse
Stir over ice and strain. Serve in a cocktail glass.
1 shot watermelon pucker
1 shot vodka
Fill with champagne
Stir and serve in a champagne glass. Thanks to
Valire Richardson and Bob Wright for this recipe.
Flaming Dr. Pepper
1/2 oz Amaretto
1/2 ox. 151 proof Rum
Cold Beer
Ignite Amaretto and rum, drop flaming shot
into cold beer and CHUG! Thanks to Carlyhod for this one!
Frog In A Blender
1 1/2 oz spiced rum
3 oz orange drink
2 oz Berry Blue Kool-aid
Stir and serve in a highball glass over ice.
Fruit Champagne Punch
2 cups sugar
13 oz brandy
130 oz champagne
6 oranges
6 lemons
6 lime
1 pineapple
Pour sugar, brandy and champagne together. Add
thin round slices of oranges, lemons and limes.
Cut and add pineapple chunks. Add 1/2 bag of ice.
Garnish with strawberries.
Fuzzy Apple
4 oz peach schnapps
4 oz apple juice
2 dashes cinnamon
Thanks to Parker for this recipe.
1 oz triple sec
1 oz vodka
1 oz raspberry schnapps
2 oz pineapple juice
1 oz lime juice
Mix with crushed ice in a highball glass.
Garish with lime ring.
Golden Sour
1 oz drambuie
1 oz cointreau
2 oz sour mix
1 oz orange juice
Shake and serve in a margarita glass. Garnish
with orange slice. Thanks to Lyle Scott for
this recipe.
Great Pumpkin Punch
1 pumpkin
1 part rum
1 part apple cider
2 parts ginger ale
Serve in a hollowed out pumpkin with floating pumpkin chunks.
Recipe from "The (Un) Official Internet Bartender's Guide".
Green Nasty
16 oz cider
2 shots blue curacao
2 shot irish cream
Mix cider and curacao. Add crushed ice then pour
irish cream. Give a brisk whisk with a spoon to
ensure irish cream is throughout. Serve in a
pint glass. Thanks to Math for this recipe.
Green Weenie
1/2 oz peppermint schnapps
1/2 oz vodka
1/2 oz melon liqueur
Serve in a double shot glass. Thanks to Josh
Stover for this recipe.
Frozen Margarita
2 parts tequila
1 part triple sec
4 parts sour mix
Dash of lime juice
Blend with ice and add lime wedge. Salt rim of
the glass. (optional)
Hawaiian Knockout
1 shot coconut rum
1 shot triple sec
1 shot melon liqueur
Fill with orange-pineapple juice
Serve in a tall glass. Thanks to Michelle Shaver
for this recipe.
Honeycomb
3 part butterscotch schnapps
1 part melon liqueur
1 dash irish cream
Layer the ingredients in a shot glass, pouring
the butterscotch first, then the melon liqueur,
and then irish cream. Thanks to James for this
recipe.
3/4 oz apple schnapps
3/4 oz peach schnapps
Fill with sour mix
Splash of cranberry juice
Serve over ice in a tall glass.
3/4 oz vodka
3/4 oz peach schnapps
1/2 oz raspberry liqueur
1 1/4 oz pineapple juice
2 1/2 oz orange juice
Shake with ice and serve over ice in a highball
glass.
Knock Out
1 shot rum
2 shots whiskey
3 shots vodka
2 oz mountain dew
Juice of 1 lime
Fill with root beer
Thanks to Master for the recipe!
1/4 shot kahlua
1/4 shot 151 proof rum
1/2 shot tequila
Pour into a shot glass in order above. Light on
fire and drink quickly through straw while still
on fire. Thanks to Kevin Morgan for this recipe.
1 oz 151 proof rum
1 oz amaretto
2 oz pina colada mix
1 oz pineapple juice
3 dashes coconut (shaved or pieces)
Condensed milk
In blender, mix the rum, pina colada mix,
pineapple juice, and coconut. Add the ice and
blend until smooth. Dip the rim of the glass in
the condensed milk to cover it. Pour in the mix
in a hurricane glass. Garnish with a cherry.
Thanks to Angel Arvizu for this recipe.
Milky Way
1 oz vodka
1/2 oz kahlua
1/2 oz irish cream
3/4 oz frangelica
Fill with half and half
Shake and serve in a Collins glass. Thanks to
John W. Gant for this recipe.
Mistral
1 oz raspberry liqueur
2 oz white wine
1 tbsp frozen strawberries or raspberries
Mix in a blender with ice and serve in a
champagne glass.
Monkey Stomp
2 oz banana liqueur
1 1/2 oz triple sec
4 oz kahlua
Shake and serve over ice. Thanks to Justin for
this recipe.
1/2 oz irish cream
1/2 oz amaretto
1/2 oz brandy
Layer in order in a shot glass.
Peppermint Patty (version 1)
1 oz peppermint schnapps
1 tsp chocolate syrup
Pour schnapps in shot and pour syrup in teaspoon.
Drink shot of schnapps and immediately chase with
syrup.Thanks to Tom Mackey for this version!
Peppermint Patty (version 2)
1 oz vodka
1 oz peppermint schnapps
4 oz chocolate milk
Thanks to Homerkitty for this version!
PEPPERMINT PATTY
3/4 OZ Peppermint Schnapps
1/4 OZ Kahluah
Pineapple Upside-down Cake
1 part pineapple juice
1 part vanilla schnapps
Serve in a shot glass.
Thanks to Katie Moffett
for this recipe.
Pink Taco
3 oz tequila rose
3 oz strawberry schnapps
5 scoops vanilla ice cream
1 oz grenadine
Mix all ingredients in blender until smooth. Garnish with a strawberry.
Thanks to Missy for
this recipe.
Poison Apple
1/2 oz amaretto
1/2 oz spiced rum
1/2 oz grand marnier
1/2 oz Southern Comfort whiskey
1/2 oz creme de banana
Add sour mix to taste
Add pineapple juice to taste
Splash of grenadine
Flash blend and pour over ice in a hurricane glass.
Thanks to Matt Lindfors for the recipe!
Pucker-ball
1 oz vodka
1 oz gin
5 oz orange juice
1 oz apple pucker
Splash of melon liqueur
Pour vodka and gin in a glass over some crushed
ice. Add orange juice then apple pucker and stir.
Float the melon liqueur on top of the drink.
Serve with two straws. Serve in a Collins glass.
Thanks to Erik Carlson for this recipe.
1 shot brandy
2 scoops pumpkin ice cream
Put brandy and ice cream in a blender. Blend and
serve.
Thanks to Rik for this recipe.
Purple Fucker
1 oz vodka
1 oz rum
1/2 oz blue curacao
1/2 oz blueberry schnapps
1/2 oz cranberry juice
Shake over ice and strain into a shot glass.
Thanks to Gaw for this recipe.
Red Devil
1/2 oz gin
1/2 oz vodka
1/2 oz whiskey
1/2 oz triple sec
1/2 oz banana liqueur
1 tblsp lime juice
2 oz orange juice
Shake with ice and serve in a highball glass.
Rockabilly Punch
2 parts whiskey
2 parts sweet and sour mix
2 parts orange juice
1 part lime juice
Serve in a highball glass. Garnish with orange
wedges. Thanks to Emma for this recipe.
Royal Flush
1 oz crown royal
1/2 oz peach schnapps
2 oz cranberry juice
Shake with ice. Serve in a Martini glass.
Garnish with marischino cherry. Thanks to Joe
Quick for this recipe.
Russian Bloodflame
3 oz vodka
3 oz cinnamon schnapps
2 oz tequila
2 oz cherry kool aid
Juice of 1/2 lemon
Shake vodka and schnapps. Add lemon juice and
shake again. Add the tequila and kool aid and
stir. Serve over crushed ice in a tall glass.
Thanks to Lungs for the recipe!
1 part triple sec
1 part kahlua
1 part peppermint schnapps
1 part irish cream
Serve in a shot glass. Thanks to Wally Phillips
for this recipe.
Scarlet Slam
1 part Southern Comfort whiskey
1 part cherry pucker
Stir well. Thanks to Ryan for this recipe.
Shipwreck
1/4 banana
1 1/2 oz spiced rum
2 scoops lime sherbet
5 oz pineapple juice
Mix in blender with 1/4 cup of ice until smooth.
Thanks to Zak for this recipe!
2 parts DeKuyper Buttershots (required)
2 parts irish cream
1 parts raspberry liqueur
Add schnapps then layer irish cream on top. Top
with raspberry liqueur which will slowly sink
to bottom. Serve in a test tube. Thanks to
Chris Stathes for this recipe.
Tequila Sunrise
1 1/2 oz tequila
3 oz orange juice
1 shot grenadine
Mix up the tequila and the orange juice. Add the
grenadine but do not mix.
Toblerone
1 oz frangelica
1/2 oz irish cream
1/2 oz coffee liqueur
1 dash honey
Add cream to taste
Thanks to Celia for this recipe.
Tropical Mexican
2 oz tequila
1 oz banana Schnapps
1 oz peach Schnapps
3 oz pineapple juice
1/4 oz lime juice
Mix tequila, banana schnapps, peach schnapps and
pineapple juice over ice. Shake then add lime
juice.
Thanks to kev-e-kev for this recipe.
True Red Death
1 shot vodka
1 shot amaretto
1 shot triple sec
1 shot whiskey
1 shot sloe gin
1 shot lime juice
1 splash orange juice
Stir over ice.
Thanks to Darrell for this recipe.
2 parts blue curacao
2 parts triple sec
1 part raspberry schnapps
Shake blue curacao and triple sec together. Pour
into a martini glass. Sink the raspberry schnapps
to the bottom of the glass. Thanks to Hentgy for
this recipe.
2 scoops vanilla ice cream
12 oz root beer
2 1/2 oz vanilla liqueur
1 1/2 oz spiced rum
Mix in a blender. Add more ice cream as desired.
Thanks to Erik Heustis (eheu550749@aol.com) for
this recipe.
Vicks 44
1/2 shot peppermint schnapps
1/2 shot apple pucker
Splash grenadine
Coat bottom of shot glass with grenadine.
Add schnapps and pucker.
Thanks to Camie for this recipe.
2 parts apple pucker
1 part cranberry juice
1 part citrus vodka
Serve as a shot or as a drink over ice in a
lowball glass. Thanks to the Fabulys for this
recipe.
WATERYAPPLE
1/2 Apple Pucker
1/2 Watermelon Pucker
Witch's Tit
2 parts sambuca
1 part cinnamon schnapps
1 part white creme de menthe
Mix sambuca and schnapps in double shot glass.
Chill to freezing. Add creme de menthe and stir.
Thanks to Wyrdone for this recipe.
White Trailer Trash
1/2 oz Southern Comfort whiskey
1/2 oz peach schnapps
1 oz 7-up
Thanks to Buchy for the recipe!
White Trash Mofo
1 part coconut rum
1 part banana liqueur
1 part melon liqueur
1 part orange juice
1 part pineapple juice
Mix over ice. Thanks to Mistress Martini for
this recipe.
Wounded Dragon
1/4 oz rum
1/4 oz vodka
1/4 oz gin
1/4 oz triple sec
1/2 oz melon liqueur
1/2 oz sweet and sour mix
Dash of grenadine
Shake all but grenadine with ice. Strain into
a rocks glass. Add grenadine. Thanks to Craig Kirby for this recipe.
2 oz vodka
2 oz cointreau
1 oz peach schnapps
1 oz lime juice
1 oz grenadine
4 oz orange juice
4 oz pineapple juice
Shake with ice. Garnish with pineapple slice and
cocktail cherry. Serve in a highball glass.Thanks to Tapi for this recipe.
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